Four fun and festive signature cocktail ideas for your fall wedding!
Be sure to check out our Youtube video to see Ali and Caitlin make these signature drinks!
Pomegranate Spiced Punch
Passion Tazo Tea (cooled)
Steep tea according to package instructions and then chill. We also added a cinnamon stick to ours while it was steeping.
Add 1 shot of spiced rum and 1 shot of pomegranate juice to the glass
Add 1/2 of the passionfruit tea (about 4 oz) and stir.
Squeeze fresh orange juice into the glass and then top with Prosecco
Garnish with a cinnamon stick and slice of fresh orange
Salted Caramel Espresso Martini
Salted Caramel Baileys
Espresso Shot (chilled)
Brew espresso and chill ahead of time
Add ice to a shaker and 1 shot of vanilla vodka, 1 shot of salted caramel baileys, 1/2 shot of Kahula and your chilled espresso shot
Drizzle caramel sauce into your martini glass
Pour your drink and top with whipped cream, caramel sauce and a caramel candy
Pumpkin Spice Mule
In a shaker filled with ice, add 1-2 shots of vanilla vodka (can use regular vodka for a less sweet drink), 1 tbsp of pumpkin puree, 1/4 tsp of pumpkin spice
Shake and then strain into a copper mug.
Squeeze in fresh lime juice and top with ginger beer.
Garnish with a cinnamon stick and mint leaves
Spiked Caramel Apple Cider
Rim a glass with caramel sauce and sprinkles
Add ice and 2 shots of kissed caramel vodka to the glass. If desired add fireball.
Fill the rest of the glass with your favorite apple cider (apple cider works way better than apple juice)
Garnish with a cinnamon stick and apple slice